Rum & Raisin Chocolate Truffles

Milk chocolate and fresh cream ganache studded with raisins soaked in dark rum. Dipped in 70% dark chocolate and dusted in cocoa powder. Hand made by our chocolatiers in Henley-on-Thames.

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Ingredients: Milk Chocolate (38% Cocoa Solids Min): Sugar, Cocoa Butter, Whole Milk Powder (23% Milk Solids Min), Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Salt. Dark Chocolate (70% Cocoa Min): Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring. Cream (Milk), Glucose Syrup, Sorbitol, Rum-Soaked Raisins (16%).

For Allergens See Ingredients In Bold.

Made in an environment that handles egg, gluten, tree nuts, sesame, sulphites and peanut.  

Store in a cool dark place.                Contains Alcohol

These chocolates contain fresh cream and have a four week shelf life from dispatch.

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